Baked in the oven for less than 30 minutes and served with a simple dairy and gluten free sauce made from tomatoes, pine nuts, olives and basil. This was published 5 years ago. If you are looking for a healthy and light preparation for your whole fish, then this whole baked barramundi with sauce vierge recipe is for you. Rub salt, pepper and 1 tablespoon of olive oil over both sides of fish. Method: Preheat oven to 200°C (180°C for fan forced oven). Place fish on a baking tray lined with baking paper. ... A thick piece of barramundi might need to be oven baked for 6 minutes. Recipe: Frank Camorra goes the whole way with barramundi Wrap up a barramundi for a quick and easy baked dinner. Lightly score the fish skin, on both sides, not cutting in too deeply. Credit: ... A fillet more than a whole fish should have that beautiful fresh smell. Oven Baked Barramundi Fillet Recipe. Slow roasted barramundi with rosemary and orange recipe on food52 giveaway oven roasted barramundi with sambal cincalok and acar a review of kuhlbarra the domestic dess wannabe barramundi recipe with garlic lemon er sauce the gardening cook almond crusted barramundi recipe all recipes australia nz How to Make Whole Barramundi with Thyme & Lemon Crumb. Crispy skin barramundi.