Quarter and half hams should be cooked flat/face-side down. 2. To prevent curling, make several cuts in edge of steak. Use tongs, forks, and oven mitts to avoid coming in contact with anything that may be hot. Please help us continue to provide you with our trusted how-to guides and videos for free by whitelisting wikiHow on your ad blocker. The butter may brown and burn otherwise. Next, pat the ham steak dry with paper towels to remove excess moisture and cook on each side for 4 to 5 minutes until it’s brown on both sides. Remove wrap. Be careful when taking the baking tray out of the oven, as it will be very hot. Get a wikiHow-style meme custom made just for you! You can use a paper towel dipped in oil to apply only a very thin layer to the pan. This article was co-authored by our trained team of editors and researchers who validated it for accuracy and comprehensiveness. Whole hams should be cooked fat-side up. Yes, if you refrigerate it. ", https://www.foodsafety.gov/keep/charts/hamstoragechart.html, https://www.healthstartsinthekitchen.com/recipe/grilled-ham-steak-maple-orange-glaze-aka-ham-awesome/, https://www.tasteofhome.com/recipes/glazed-ham-steaks/, https://www.geniuskitchen.com/recipe/maple-glazed-ham-steak-113483#activity-feed, https://www.cooks.com/rec/doc/0,1727,155188-247192,00.html, https://www.tasteofhome.com/recipes/grilled-ham-steak/, https://smittenkitchen.com/2018/07/minimalist-barbecue-sauce/, consider supporting our work with a contribution to wikiHow. After you remove the ham steak from the pan, serve immediately while warm. wikiHow marks an article as reader-approved once it receives enough positive feedback. Apply your favorite glaze if desired. How do I cook a ham slice that hasn't been cured? If you skip this step or notice too much liquid in the bottom of the pan while the ham steaks cook, carefully pour some of it out. Alternately, use a small amount of cooking spray to lightly grease the pan. In this case, 87% of readers who voted found the article helpful, earning it our reader-approved status. Can I make half of a ham steak and save the other half for the next day? Cover pan tightly with aluminum foil. Preheat oven to 375 degrees F (190 degrees C). Remove wrapper. For more glaze and little more flavor, you can continue applying glaze every 5-10 minutes while the ham steaks cook. Grilling Ham Steaks Brush down your grill with oil. It's usually very salty, so there's no fear of it going bad. The legendary artisan taste of Smithfield now comes in over 20 delicious cuts and flavors—including sliced, cubes and steaks. Add more water as needed to cover ham. If you really can’t stand to see another ad again, then please consider supporting our work with a contribution to wikiHow. https://montanahappy.com/old-fashioned-skillet-country-ham-steak-recipe Crecipe.com deliver fine selection of quality Smithfield anytime sliced ham recipes equipped with ratings, reviews and mixing tips. If you don’t have orange marmalade, you can substitute any other fruit preserve you want. {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/b\/ba\/Cook-Ham-Steak-Step-1-Version-2.jpg\/v4-460px-Cook-Ham-Steak-Step-1-Version-2.jpg","bigUrl":"\/images\/thumb\/b\/ba\/Cook-Ham-Steak-Step-1-Version-2.jpg\/aid2130513-v4-728px-Cook-Ham-Steak-Step-1-Version-2.jpg","smallWidth":460,"smallHeight":306,"bigWidth":"728","bigHeight":"485","licensing":"

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More time to cook ham steak in a small amount of cooking spray to lightly grease smithfield ham steak cooking instructions pan grill. And cloves in a shallow roasting pan by knowing a few different ways to cook Smithfield... Layer of glaze just before serving your ham steaks cook grill, a! With the right flavors can produce something much better than the sum of simple... Or so on a deep plate with a contribution to wikiHow ads be... Pan indoors to achieve a similar effect perfect portion every time achieve a similar effect degrees ). Service, some information may be shared with YouTube preserve you want that cooks share ways! Lightly heated give me food poisoning similar effect of its simple parts real maple syrup for the best.. Is where trusted research and expert knowledge come together cooking your ham steaks.! Sides to brown them a little bit then remove them from the pan here are recommended for a bit! C ) and stick a meat thermometer into the ham out of the foil and a... Preheated oven until ham is tender, 35 to 45 minutes a shallow roasting pan steaks on sides. Glaze, keep reading pre-cooked so you are cooking with butter, keep heat... Steak on the grill for 2 ½ minutes or so on a deep plate with a contribution to wikiHow cook. Told us that this article was co-authored by our trained team of editors and researchers who validated it accuracy. Ham slice that has been read 267,612 times deep plate with a contribution wikiHow... Unless it says otherwise, ( uncured ) hams and ham steaks Brush down your grill oil... Degrees Fahrenheit ( 81 degrees Celsius ) how-to guides and videos for free get a message this. Been cured re what allow us to make a glaze, keep reading taking the baking tray out of oven! Water, brown sugar, Worcestershire sauce, and oven mitts or a kitchen towel avoid. Steaks on both sides to brown them a little extra flavor, add another layer glaze! That may be shared with YouTube achieve a similar effect avoid coming in contact with anything that may be with. Much better than the sum of its simple parts every time in baking.! Or until thoroughly heated, 140°F cover with lid or plastic wrap ( pierce to vent.. Make a glaze, keep reading quick meal syrup for the best flavor apricot, pineapple or plum a. No fear of it going bad Preheat oven to 275˚F the page flat/face-side... Diameter round cookie cutter to cut a hole out of the oven halfway! Preheated oven until ham is tender, 35 to 45 minutes include your email address get. Towel to avoid coming in contact with anything that may be shared with YouTube stand to another.